Fresh Tomato Salsa

Name: Fresh Tomato Salsa
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mexican
Ingredients: 1 Tbsp finely chopped fresh cilantro; 59 milliliters chopped green onions; 1 teaspoon minced fresh jalapeno pepper; 1 Tbsp fresh lime juice; 0 teaspoons salt; 473 milliliters finely chopped tomato

Fresh Tomato Salsa requires about 45 minutes from start to finish. This recipe covers 2% of your daily requirements of vitamins and minerals. One portion of this dish contains around 0g of protein, 0g of fat, and a total of 8 calories. This recipe serves 8. 1 person found this recipe to be flavorful and satisfying. It is a good option if you're following a gluten free, primal, and whole 30 diet. It works well as a very affordable hor d'oeuvre. A mixture of salt, green onions, tomato, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Combine all ingredients in a medium bowl; stir well. Cover and chill at least 3 hours.

Equipment you will use

Bowl

Serve with chicken or turkey or as a dip with no-oil baked tortilla chips.

Ingredients you will need

Baked Tortilla Chips

Whole Chicken

Whole Turkey

Dip

Cooking Oil

Equipment

Bowl

Ingredients

Servings:

1Tbsp

finely chopped fresh cilantro 59milliliters

chopped green onions 1teaspoon

minced fresh jalapeno pepper 1Tbsp

fresh lime juice 0teaspoons

salt 473milliliters

finely chopped tomato

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Tudor Wines Balo Vineyard Pinot Noir with a 5 out of 5 star rating seems like a good match. It costs about 68 dollars per bottle.