Fresh Figs With Garlic-Feta Cream

Name: Fresh Figs With Garlic-Feta Cream
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 12
Cuisine: Global
Ingredients: 227 grams cream cheese, softened to room temperature; 113 grams feta cheese, crumbled medium-fine; 12 fresh figs, halved; 4 garlic cloves, peeled and pressed

Need a gluten free, primal, and vegetarian side dish? Fresh Figs With Garlic-Feta Cream could be an awesome recipe to try. This recipe serves 12. One portion of this dish contains about 3g of protein, 9g of fat, and a total of 128 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 20 minutes. Head to the store and pick up garlic cloves, feta cheese, figs, and a few other things to make it today.