Fresh Fettucine With Bacon, Ramps And An Egg

Name: Fresh Fettucine With Bacon, Ramps And An Egg
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 2 slices thick-cut, maple-cured bacon cut crosswise into 3/4 inch pieces; 1 serving Freshly ground black pepper; 1 egg; 113 grams fresh fettucine, cooked to al dente and drained (save 1/4 cup of the pasta cooking water); 1 serving Kosher salt; 1 Tbsp olive oil; 59 milliliters grated Parmesan cheese; 237 milliliters 1/2 bunch of ramps, cleaned and chopped into one-inch lengths (about

Fresh Fettucine With Bacon, Ramps And An Egg might be just the main course you are searching for. One serving contains 883 calories, 39g of protein, and 38g of fat. This recipe covers 29% of your daily requirements of vitamins and minerals. This recipe serves 1. A mixture of parmesan cheese, pepper, fettucine, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes about 45 minutes.