Fresh Cranberry Sauce
Fresh Cranberry Sauce is a gluten free, fodmap friendly, and vegan side dish. One serving contains 123 calories, 0g of protein, and 0g of fat. This recipe serves 8. This recipe covers 2% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Thanksgiving. A mixture of cranberries, orange liqueur, sugar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Bring sugar and 1 cup water to a boil in a saucepan, stirring until sugar dissolves.
Add cranberries, rind, and liqueur; return to a boil, reduce heat, and simmer 10 minutes. If desired, stir in toasted pecans. Cover and chill 1 hour or until firm.
Note: For testing purposes only, we used Cointreau for orange liqueur.
Beebe Roberts, Birmingham, Alabama