Fresco Salsa

Name: Fresco Salsa
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Cuisine: Mexican
Ingredients: 1 bunch cilantro, finely minced; 1 lime, juiced; 1 medium red bell pepper, diced; 6 roma (plum) tomatoes, diced; 1 teaspoon salt, or to taste; 1 sweet onion, diced; 1 medium yellow bell pepper, diced

The recipe Fresco Salsa could satisfy your Mexican craving in roughly 15 minutes. This recipe serves 12. Watching your figure? This gluten free, dairy free, paleolithic, and lacto ovo vegetarian recipe has 20 calories, 1g of protein, and 0g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. It works well as a hor d'oeuvre. This recipe from Allrecipes requires onion, bell pepper, bell pepper, and roma tomatoes.

Instructions

In a bowl, mix the tomatoes, onion, red bell pepper, yellow bell pepper, cilantro, lime juice, and salt. Cover and refrigerate until ready to serve.

Ingredients you will need

Yellow Pepper

Red Pepper

Lime Juice

Cilantro

Tomato

Onion

Salt

Equipment you will use

Bowl

Equipment

Bowl

Ingredients

Servings:

1bunch

cilantro, finely minced 1

lime, juiced 1medium

red bell pepper, diced 6

roma (plum) tomatoes, diced 1teaspoon

salt, or to taste 1

sweet onion, diced 1medium

yellow bell pepper, diced

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Taittinger Brut La Francaise ( Magnum). It has 5 out of 5 stars and a bottle costs about 160 dollars.

Taittinger Brut La Francaise ( Magnum)

This Champagne is a blend of some 30 Chardonnay and Pinot Noir vineyards, respectively 40% and 60% of the total, from several harvests of perfectly ripened grapes.