Four Seasons Pilaf

Name: Four Seasons Pilaf
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 8
Cuisine: Global
Ingredients: 794 grams chicken broth; 59 milliliters snipped cilantro; 237 milliliters diced dates; 2 Tbsps light olive oil; 177 milliliters long grain brown rice; 118 milliliters orange juice; 2 teaspoons slivered orange zest; 79 milliliters pearled barley; 6 whole scallions, trimed and thinly sliced; 237 milliliters snow peas, stringed and cut into thin diagonal slices

Need a dairy free and vegetarian side dish? Four Seasons Pilaf could be an outstanding recipe to try. One serving contains 197 calories, 4g of protein, and 4g of fat. This recipe serves 8. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up snow peas, scallions, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 5 minutes.