Four-Layer Chili With Beans
Four-Layer Chili With Beans might be just the main course you are searching for. One portion of this dish contains roughly 24g of protein, 10g of fat, and a total of 835 calories. This recipe serves 6. It will be a hit at your The Super Bowl event. It is a pretty expensive recipe for fans of American food. A mixture of sharp cheddar cheese, vermicelli, no-salt-added stewed tomatoes, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 45 minutes.
Instructions
Cook meat and garlic in a Dutch oven over medium-high heat until browned, stirring to crumble.
Drain well, and return meat to pan.
Add chili powder, cinnamon, and cumin; cook 1 minute.
Add water and the next 4 ingredients (water through kidney beans), and bring to a boil. Reduce heat, and simmer 20 minutes.
Serve chili over pasta; top with diced onion and cheese.