Flour Tortilla Mix

Name: Flour Tortilla Mix
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 40
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 1 kgs all-purpose flour; 80 milliliters nonfat dry milk powder; 1 teaspoon salt; 205 grams shortening; 205 grams shortening; 39 grams frozen chopped spinach, thawed and squeezed dry; 79 milliliters water

The recipe Flour Tortilla Mix can be made in around 10 minutes. This recipe makes 40 servings with 150 calories, 4g of protein, and 5g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. It works well as a hor d'oeuvre. If you have salt, flour, nonfat milk powder, and a few other ingredients on hand, you can make it.

Instructions

In a large bowl, combine the flour, milk powder, baking powder and salt.

Ingredients you will need

Baking Powder

Powdered Milk

All Purpose Flour

Salt

Equipment you will use

Bowl

Cut in shortening until crumbly. Store in an airtight container in a cool dry place for up to 6 months.

Ingredients you will need

Shortening

Equipment

Bowl

Ingredients

Servings:

1Tbsp

baking powder 1kgs

all-purpose flour 80milliliters

nonfat dry milk powder 1teaspoon

salt 205grams

shortening 205grams

shortening 39grams

frozen chopped spinach, thawed and squeezed dry 79milliliters

water

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The ONEHOPE Reserve Pinot Noir Wine with a 4.1 out of 5 star rating seems like a good match. It costs about 25 dollars per bottle.