Floret Pasta Toss

Floret Pasta Toss
Floret Pasta Toss might be just the side dish you are searching for. Watching your figure? This vegan recipe has 144 calories, 4g of protein, and 3g of fat per serving. This recipe serves 9. Head to the store and pick up tomatoes, penne pasta, salad dressing, and a few other things to make it today. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
Cook pasta according to package directions. Meanwhile, in a large bowl, combine the cauliflower, broccoli, tomatoes and onion.
Ingredients you will need
CauliflowerCauliflower
BroccoliBroccoli
TomatoTomato
OnionOnion
PastaPasta
Equipment you will use
BowlBowl
2
In a small bowl, whisk the salad dressing, vinegar, salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Salad DressingSalad Dressing
VinegarVinegar
Equipment you will use
WhiskWhisk
BowlBowl
3
Drain pasta and rinse in cold water; add to vegetable mixture.
Ingredients you will need
VegetableVegetable
PastaPasta
WaterWater
4
Drizzle with dressing and toss to coat. Chill until serving.

Equipment

DifficultyNormal
Ready In20 m.
Servings9
Health Score2
Magazine