Fat Granny's Minestrone Soup
Fat Granny's Minestrone Soup might be just the main course you are searching for. This recipe makes 6 servings with 467 calories, 14g of protein, and 26g of fat each. This recipe covers 29% of your daily requirements of vitamins and minerals. It is a good option if you're following a vegetarian diet. Autumn will be even more special with this recipe. This recipe is typical of Mediterranean cuisine. If you have parsley, garlic powder, three bean salad, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 1 hour and 10 minutes.
Instructions
Combine Italian seasoning, onion powder, garlic powder, celery seed, parsley, thyme, basil, oregano, salt, black pepper, and bay leaf in a small bowl.
Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes.
Heat olive oil and butter together in a large saucepan over medium-high heat; cook and stir carrot, celery, and onion until heated through, 2 to 3 minutes.
Add garlic, green bell pepper, red bell pepper, zucchini, and Italian seasoning mixture; stir to combine.
Stir tomatoes and their juice, tomato sauce, three bean salad, green beans, and chicken stock into seasoned vegetable mixture. Bring to a boil, reduce heat, and simmer, stirring occasionally, until flavors are blended, about 30 minutes. Stir in elbow macaroni before serving.