Farro Salad with Peas, Favas, Arugula and Tomatoes

You can never have too many side dish recipes, so give Farro Salad with Peas, Favas, Arugulan and Tomatoes a try. This recipe covers 8% of your daily requirements of vitamins and minerals. Watching your figure? This vegan recipe has 293 calories, 10g of protein, and 10g of fat per serving. This recipe serves 8. Head to the store and pick up wheat berries, olive oil, plum tomatoes, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.