Farmhouse Carrots
Farmhouse Carrots is a gluten free, primal, and vegetarian side dish. This recipe serves 4. One portion of this dish contains around 2g of protein, 5g of fat, and a total of 150 calories. A mixture of apple cider vinegar, spring onion, chives, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes.