Family Favorite Vegetable Lasagna

Name: Family Favorite Vegetable Lasagna
Prep time: 1 h 55 min
Cook time: 1 h 55 min
Total time: 1 h 55 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 539 grams diced tomatoes, undrained; 1 egg, lightly beaten (optional); 2 garlic cloves, minced; 3 teaspoons italian seasoning; 9 lasagna noodles; 340 grams mushroom, coarsely chopped; 2 onions, chopped; 118 milliliters parmesan cheese, freshly grated; 473 milliliters part-skim mozzarella cheese, shredded; 8 servings pepper, to taste; 473 milliliters part-skim cottage cheese; 1 teaspoon sugar, if needed; 156 grams tomato paste; 1 Tbsp vegetable oil; 237 milliliters water; 2 liters zucchini (unpeeled & shredded)

Family Favorite Vegetable Lasagna might be just the Mediterranean recipe you are searching for. One portion of this dish contains about 25g of protein, 10g of fat, and a total of 360 calories. This recipe serves 8. From preparation to the plate, this recipe takes approximately 1 hour and 55 minutes. A mixture of canned tomatoes, lasagna noodles, seasoning, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It works well as a main course.