Eggplant With Tomato & Garlic Sauce

Name: Eggplant With Tomato & Garlic Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon heaping tsp. minced garlic; 454 grams medium globe eggplant (about; 4 servings Olive oil for frying; 2 teaspoons red-wine vinegar; more as needed; 4 servings Salt; 454 grams sweet, ripe tomatoes, peeled and chopped (to yield 3 cups)

Eggplant With Tomato & Garlic Sauce is a gluten free, primal, and whole 30 side dish. One portion of this dish contains around 2g of protein, 2g of fat, and a total of 63 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of garlic, tomatoes, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes.