Ebi Sunomono

Name: Ebi Sunomono
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 English cucumbers (about 1 1/2 lb. total), rinsed; 79 milliliters rice vinegar; 79 milliliters unsalted roasted peanuts, chopped; 227 grams cooked, peeled, and deveined shrimp (31 to 40 per lb.), tails removed; 2 teaspoons soy sauce; 2 Tbsps sugar

Ebi Sunomono might be just the side dish you are searching for. This recipe serves 6. Watching your figure? This gluten free, dairy free, fodmap friendly, and pescatarian recipe has 119 calories, 11g of protein, and 5g of fat per serving. This recipe covers 8% of your daily requirements of vitamins and minerals. Only If you have cucumbers, sugar, soy sauce, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.