Easy Pumpkin Muffins
Easy Pumpkin Muffins is a dairy free recipe with 12 servings. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 172 calories, 2g of protein, and 1g of fat. It works best as a morn meal, and is done in around 30 minutes. If you have pumpkin puree, ground cinnamon, cake mix, and a few other ingredients on hand, you can make it.
Instructions
Preheat the oven to 350 degrees F (175 degrees C). Grease a 12 cup muffin pan or line with paper liners.
In a large bowl, mix together the cake mix, pumpkin puree, cinnamon, nutmeg and cloves until smooth. Spoon equal amounts of batter into the prepared muffin cups.
Bake for 20 to 25 minutes in the preheated oven, until a toothpick inserted in the center of one comes out clean.