Easy Italian Baked Pasta

Name: Easy Italian Baked Pasta
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 40
Cuisine: Mediterranean, Italian, European
Ingredients: 454 grams extra-lean ground beef; 79 milliliters KRAFT Grated Parmesan Cheese, divided; 680 grams jar CLASSICO FAMILY FAVORITES Traditional Pasta Sauce; 710 milliliters whole grain penne pasta, cooked; 237 milliliters KRAFT 2% Milk Shredded Mozzarella Cheese

The recipe Easy Italian Baked Pasta could satisfy your Mediterranean craving in around 40 minutes. One portion of this dish contains approximately 5g of protein, 1g of fat, and a total of 58 calories. This recipe serves 40. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up extra-lean ground beef, milk mozzarella cheese, classico family favorites pasta sauce, and a few other things to make it today.

Instructions

Heat oven to 375F.

Equipment you will use

Oven

Brown meat in large skillet; drain. Return to skillet.

Ingredients you will need

Meat

Equipment you will use

Frying Pan

Add pasta, pasta sauce and half the Parmesan; mix well.

Ingredients you will need

Pasta Sauce

Parmesan

Pasta

Spoon into 13x9-inch baking dish sprayed with cooking spray; top with remaining cheeses.

Ingredients you will need

Cooking Spray

Equipment you will use

Baking Pan

Bake 20 min. or until heated through.

Equipment you will use

Oven

Equipment

Oven

Frying Pan

Baking Pan

Ingredients

Servings:

454grams

extra-lean ground beef 79milliliters

KRAFT Grated Parmesan Cheese, divided 680grams

jar CLASSICO FAMILY FAVORITES Traditional Pasta Sauce 710milliliters

whole grain penne pasta, cooked 237milliliters

KRAFT 2% Milk Shredded Mozzarella Cheese

Recommended wine: Chianti, Trebbiano, Verdicchio

Italian works really well with Chianti, Trebbiano, and Verdicchio. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. One wine you could try is Tenuta di Nozzole La Forra Chianti Classico Riserva. It has 4.3 out of 5 stars and a bottle costs about 34 dollars.