Easy Cranberry Meatballs

Name: Easy Cranberry Meatballs
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 20
Cuisine: Global
Ingredients: 567 grams cans each) condensed tomato soup, undiluted; 2 eggs, lightly beaten; 454 grams ground pork; 1 teaspoon prepared mustard; 1 medium onion, finely chopped; 0 teaspoons pepper; 2 teaspoons salt; 237 milliliters crushed saltines (about 15 crackers); 907 grams cans each) whole-berry cranberry sauce

Easy Cranberry Meatballs is a dairy free recipe with 20 servings. One serving contains 174 calories, 6g of protein, and 6g of fat. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires saltines, eggs, onion, and salt. Not a lot of people really liked this hor d'oeuvre. From preparation to the plate, this recipe takes about 40 minutes.

Instructions

In a bowl, combine the first seven ingredients. Shape into 1-in. meatballs.

Ingredients you will need

Meatballs

Equipment you will use

Bowl

Place meatballs on a greased rack in a shallow baking pan.

Ingredients you will need

Meatballs

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Baking Pan

Bake at 400° for 15 minutes or until a thermometer reads 160°; drain.

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Kitchen Thermometer

Oven

Meanwhile, combine the cranberry sauce, soup and mustard in a large saucepan. Bring to a boil. Reduce heat; add the meatballs. Simmer, uncovered, for 10 minutes.

Ingredients you will need

Soup

Meatballs

Mustard

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Sauce Pan

Equipment

Ingredients

Servings:

567grams

cans each) condensed tomato soup, undiluted 2

eggs, lightly beaten 454grams

ground pork 1teaspoon

prepared mustard 1medium

onion, finely chopped 0teaspoons

pepper 2teaspoons

salt 237milliliters

crushed saltines (about 15 crackers)907grams

cans each) whole-berry cranberry sauce

Recommended wine: Sparkling Wine, Sparkling Rose

Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Le Grand Courtage Blanc de Blancs Brut. It has 4.9 out of 5 stars and a bottle costs about 19 dollars.

Le Grand Courtage Blanc de Blancs Brut

The bouquet presents hints of green apple, honeysuckle, and toasted brioche. On the palate, a delicate balance of dryness and acidity lingers with a bit of Meyer lemon, honeydew and soft floral notes. The Blanc de Blancs Brut is very cuisine and cocktail-friendly. Try it with savory hors d'oeuvres, buttered popcorn, creamy pasta dishes, fried chicken, spicy Asian dishes, seafood, fruit-based desserts or semi-soft cheese. Mix with elderflower or fruit liqueurs, or fresh juice and quality spirits for a light, refreshing sparkling cocktail.The Blend: Chardonnay imparts depth and complexity for the overall balance while Chenin Blanc lends citrus and hints of honey for a creamy texture. Colombard's higher acidity provides structure, length and a pleasant minerality that is supplemented by the Ugni Blanc's fruit profile. Grapes are sourced from quality terroirs in France, such as Burgundy and Loire Valley.