Easy Banana Pudding Parfaits

Name: Easy Banana Pudding Parfaits
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 package (4 serving size) JELL-O Banana Cream Flavor Instant Pudding & Pie Filling; 1 medium banana, cut into slices; 473 milliliters cold milk; 24 NILLA Wafers, divided; 177 milliliters thawed COOL WHIP Whipped Topping

Easy Banana Pudding Parfaits requires approximately 30 minutes from start to finish. This recipe covers 7% of your daily requirements of vitamins and minerals. One portion of this dish contains around 6g of protein, 12g of fat, and a total of 299 calories. This recipe serves 4. If you have jell-o banana cream flavor instant pudding & pie filling, cool whip whipped topping, milk, and a few other ingredients on hand, you can make it.

Instructions

Crush 20 of the wafers to form coarse crumbs; set aside.

Ingredients you will need

Wafer Cookies

Pour milk into medium bowl.

Ingredients you will need

Milk

Equipment you will use

Bowl

Add dry pudding mix. Beat with wire whisk 2 min. Gently stir in whipped topping.

Ingredients you will need

Whipped Topping

Pudding Mix

Equipment you will use

Whisk

Layer half of the wafers crumbs and 8 of the banana slices evenly in four individual parfait glasses or individual dessert dishes; cover with half of the pudding mixture. Repeat layers, reserving 4 of the banana slices for garnish. Cover and refrigerate parfaits at least 15 min. or up to 4 hours before serving. Wrap reserved banana slices tightly in plastic wrap; refrigerate until ready to use.

Ingredients you will need

Banana