Easy Authentic Mexican Rice

Easy Authentic Mexican Rice
Easy Authentic Mexican Rice might be just the side dish you are searching for. This recipe serves 8. One portion of this dish contains about 2g of protein, 7g of fat, and a total of 164 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. It is an inexpensive recipe for fans of Mexican food. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes approximately 35 minutes. Head to the store and pick up tomato sauce, water, potato, and a few other things to make it today.

Instructions

1
Heat canola oil in a skillet over medium-high heat. Cook and stir onion and potato in hot oil until lightly cooked, about 2 minutes. Stir rice into onion and potato until rice is golden, 2 to 4 minutes.
Ingredients you will need
Cooking OilCooking Oil
PotatoPotato
OnionOnion
RiceRice
Equipment you will use
Frying PanFrying Pan
2
Pour water, tomato sauce, and chicken bouillon into vegetable and rice mixture; stir and bring to a rolling boil. Cover, reduce heat to medium-low, and cook at a simmer until rice is tender, about 15 minutes.
Ingredients you will need
Chicken BouillonChicken Bouillon
Tomato SauceTomato Sauce
VegetableVegetable
WaterWater
RiceRice

Equipment

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Jimmy John's Vin De Sandwich Pinot Noir. It has 4.7 out of 5 stars and a bottle costs about 30 dollars.
Jimmy John's Vin De Sandwich Pinot Noir
Jimmy John's Vin De Sandwich Pinot Noir
The Pinot Noir was produced and bottled by The Folk Machine winery, and winemaker Kenny Likitprakong.
DifficultyNormal
Ready In35 m.
Servings8
Health Score1
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