Easy Apple Coffee Cake
Easy Apple Coffee Cake might be a good recipe to expand your morn meal recipe box. One portion of this dish contains roughly 6g of protein, 23g of fat, and a total of 525 calories. This recipe serves 10. This recipe covers 9% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 2 hours. A mixture of instant vanilla pudding mix, eggs, cream, and a handful of other ingredients are all it takes to make this recipe so flavorful. If you like this recipe, you might also like recipes such as Easy Apple Coffee Cake, Easy Apple Fritter Coffee Cake, and Bread Machine Easy Apple Coffee Cake.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
In a large bowl, stir together the cake mix and instant pudding mix.
Add the eggs, sour cream and oil, mix until well blended. In a small bowl combine the sugar, cinnamon and walnuts.
Pour half of the batter into the prepared pan, then place a layer of sliced apples over the batter and sprinkle with half of the cinnamon walnut mixture.
Pour the remaining batter over the top and repeat with the remaining apples and cinnamon walnut mixture.
Bake for 60 to 70 minutes in the preheated oven. Cool for 1/2 hour before removing from pan to cool completely.