Duck Leg Recipe (cooked With Plums & Star Anise)

Name: Duck Leg Recipe (cooked With Plums & Star Anise)
Prep time: 4 h 24 min
Cook time: 4 h 24 min
Total time: 4 h 24 min
Yield: 2
Cuisine: Global
Ingredients: 3 teaspoons five spice; 1 fresh chillies deseeded and sliced; 1 stick a of cinnamon; 2 Tbsps Demerara sugar; 4 fat legs of duck; 1 Tbsp olive oil; 16 plums halved and destoned; 4 Tbsps soy sauce; 1 handful a of star anise

Duck Leg Recipe (cooked With Plums & Star Anise) is a gluten free and dairy free side dish. This recipe serves 2. One portion of this dish contains approximately 9g of protein, 11g of fat, and a total of 426 calories. If you have five spice, chillies, plums and destoned, and a few other ingredients on hand, you can make it. 251 person have tried and liked this recipe. From preparation to the plate, this recipe takes approximately 4 hours and 24 minutes.