Dragon Fruit Salad with Ginger & Mint

Name: Dragon Fruit Salad with Ginger & Mint
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoons fresh ginger, peeled and finely minced; 2 limes juiced, plus additional wedges for garnish; 1 Tbsp mint, minced

You can never have too many side dish recipes, so give Dragon Fruit Salad with Ginger & Mint a try. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 11 calories, 0g of protein, and 0g of fat each. It is a good option if you're following a gluten free, primal, and fodmap friendly diet. Head to the store and pick up ginger, limes, mint, and a few other things to make it today. From preparation to the plate, this recipe takes about 5 minutes.

Instructions

Cut the fruit in half length wise. Then, as you would an avocado use a small knife slice the flesh of the fruit from top to bottom and from side to side creating a ½ inch grid pattern. Take care to slice all the way through the flesh but not through the skins. Then use a large soup spoon or serving spoon to scoop out the diced fruit into a medium bowl. Repeat with all the halves. Retaining the hollowed out skins.Toss the fruit chunks with the minced mint, ginger and juice from 2 limes.Return the salad to the hollowed out skins to serve as individual bowls of salad.

Ingredients you will need

Avocado