Doubly-Delicious Brownies
You can never have too many dessert recipes, so give Doubly-Delicious Brownies a try. This recipe makes 18 servings with 313 calories, 3g of protein, and 14g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up vegetable oil, water, creme-filled chocolate sandwich cookies, and a few other things to make it today. It is a very reasonably priced recipe for fans of American food. From preparation to the plate, this recipe takes approximately 2 hours and 30 minutes.
Instructions
Heat oven to 350°F (325°F for dark or nonstick pan). Spray bottom only of 8- or 9-inch square pan with cooking spray or grease with shortening.
In medium bowl, stir together brownie mix, pouch of chocolate syrup, water, oil and egg until well blended.
Spread half of batter in pan.
Shape about 1 tablespoon cookie dough around each cookie; arrange in 3 rows by 3 rows in pan. Cover dough-wrapped cookies with remaining brownie batter.
Bake 8-inch pan 38 to 40 minutes (9-inch pan 34 to 37 minutes) or until toothpick inserted 2 inches from sides of pan comes out almost clean. Cool completely, about 1 hour 30 minutes.
For brownies, cut into 3 rows by 3 rows.
Cut squares diagonally in half to make 18 triangles.