Dogs And Taters

Name: Dogs And Taters
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 6 beef hot dogs, sliced; 1 teaspoon garlic salt; 4 Tbsps oil; 118 milliliters chopped onion; 1 teaspoons pepper; 4 larges potatoes, peeled and diced; 57 grams shredded cheddar cheese

Dogs And Taters might be just the American recipe you are searching for. This gluten free recipe serves 4. One portion of this dish contains about 17g of protein, 39g of fat, and It works well as a main course. If you have beef hot dogs, cheddar cheese, pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 40 minutes. com.

Ingredients

Servings:

beef hot dogs, sliced 1teaspoon

garlic salt 4Tbsps

oil 118milliliters

chopped onion 1teaspoons

pepper 4larges

potatoes, peeled and diced 57grams

shredded cheddar cheese

Recommended wine: Riesling, Gewurztraminer, Rose Wine

Hot Dogs can be paired with Riesling, Gewurztraminer, and rosé Wine. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. The Brundlmayer Steinmassl Riesling with a 4.3 out of 5 star rating seems like a good match. It costs about 39 dollars per bottle.