Doggie Birthday Cake

Doggie Birthday Cake
Doggie Birthday Cake is a dairy free and vegetarian recipe with 1 servings. This recipe covers 34% of your daily requirements of vitamins and minerals. One serving contains 1401 calories, 39g of protein, and 95g of fat. A mixture of vanillan extract, carrots, egg, and a handful of other ingredients are all it takes to make this recipe so flavorful. Birthday will be even more special with this recipe. From preparation to the plate, this recipe takes about 1 hour and 15 minutes.

Instructions

1
Preheat oven to 350 degrees F (175 degrees C). Grease a 6 cup ring mold.
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OvenOven
2
Combine the egg, peanut butter, oil, vanilla, and honey, if desired, in a large bowl; blend well. Stir in the carrots and mix thoroughly. Sift together the flour and baking soda and fold into the carrot mixture. Spoon cake batter into prepared pan.
Ingredients you will need
Peanut ButterPeanut Butter
Baking SodaBaking Soda
CarrotCarrot
VanillaVanilla
All Purpose FlourAll Purpose Flour
HoneyHoney
EggEgg
Cooking OilCooking Oil
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BowlBowl
Frying PanFrying Pan
3
Bake in preheated oven for 40 minutes.
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OvenOven
4
Let cake cool in pan for 10 minutes; then turn out onto a wire rack to cool completely.
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Wire RackWire Rack
Frying PanFrying Pan
DifficultyHard
Ready In1 h, 15 m.
Servings1
Health Score26
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