Diti di Apostoli

Name: Diti di Apostoli
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters amaretto; 59 milliliters dry cocoa; 4 egg whites; 1 Tbsps fresh ricotta; 1 Tbsps olive oil; 2 Zest of oranges; 118 milliliters powdered sugar; 59 milliliters sugar

Diti di Apostoli requires approximately 25 minutes from start to finish. One portion of this dish contains roughly 5g of protein, 3g of fat, and a total of 206 calories. This recipe serves 4. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of orange zest, cocoa, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free and vegetarian diet.

Instructions

In a mixing bowl, stir together ricotta, sugar, cocoa, amaretto and orange zest.

Ingredients you will need

Orange Zest

Amaretto Liqueur

Ricotta Cheese

Cocoa Powder

Sugar

Equipment you will use

Mixing Bowl

Beat egg whites until foamy and light peaks barely form.

Ingredients you will need

Egg Whites

In a nonstick pan, heat olive oil over medium heat.

Ingredients you will need

Olive Oil

Equipment you will use

Frying Pan

Pour 2 tablespoons egg whites into pan and swirl as if making a crepe. Cook 1 minute on first side, flip and cook 20 seconds more. Continue until egg whites are done.

Ingredients you will need

Egg Whites

Equipment you will use

Frying Pan

To assemble, place 1 tablespoon ricotta mixture in center of each crepe. Fold over and back to form an omelet shape.

Ingredients you will need

Ricotta Cheese

Sprinkle with powdered sugar or cocoa and serve.

Ingredients you will need

Powdered Sugar