Devil's Food Cake II

Name: Devil's Food Cake II
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 16
Cuisine: Global
Ingredients: 2 teaspoons baking soda; 591 milliliters sifted cake flour; 2 eggs; 315 milliliters milk; 1 teaspoon salt; 158 milliliters shortening; 85 grams unsweetened chocolate, chopped; 1 teaspoon vanilla extract; 414 milliliters white sugar

Devil's Food Cake II requires roughly 1 hour from start to finish. This recipe covers 5% of your daily requirements of vitamins and minerals. This dessert has 278 calories, 4g of protein, and 13g of fat per serving. This recipe serves 16. 1 person found this recipe to be flavorful and satisfying. A mixture of shortening, cake flour, vanillan extract, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 (9 inch) pans. In the top of a double boiler, heat chocolate, stirring occasionally, until chocolate is melted and smooth.

Ingredients you will need

Chocolate