Decadent Doughnuts with White and Chocolate Glaze

Decadent Doughnuts with White and Chocolate Glaze
You can never have too many morn meal recipes, so give Decadent Doughnuts with White and Chocolate Glaze If you have flour, heavy whipping cream, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 34 minutes.

Instructions

1
In a large Dutch oven, pour the oil to a depth of 2 inches; heat to 360 degrees F.
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Cooking OilCooking Oil
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Dutch OvenDutch Oven
2
In a large bowl, combine the flour, sugar, cocoa, baking powder, baking soda, and salt.
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Baking SodaBaking Soda
Cocoa PowderCocoa Powder
All Purpose FlourAll Purpose Flour
SugarSugar
SaltSalt
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BowlBowl
3
In a small bowl, whisk together the sour cream, milk, and eggs.
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Sour CreamSour Cream
EggEgg
MilkMilk
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WhiskWhisk
BowlBowl
4
Add to the flour mixture, stirring to combine.
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All Purpose FlourAll Purpose Flour
5
Turn the dough out onto a lightly floured surface.
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DoughDough
6
Roll to 3/4-inch thickness. Using a 3-inch round cutter, cut out the doughnuts. Using a 1-inch round cutter, cut out the center of each doughnut.
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RollRoll
7
Fry the doughnuts, in batches, for 1 minute per side.
8
Drain on paper towels.
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Paper TowelsPaper Towels
9
In a small bowl, combine the white chocolate and 2 tablespoons heavy cream. Microwave on High in 30-second intervals, stirring between each, until the chocolate is melted and smooth (about 1 minute total).
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White ChocolateWhite Chocolate
Heavy CreamHeavy Cream
ChocolateChocolate
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MicrowaveMicrowave
BowlBowl
10
Drizzle over the doughnuts.
11
In a small bowl, combine the bittersweet chocolate and remaining 2 tablespoons heavy cream. Microwave on High in 30-second intervals, stirring between each, until the chocolate is melted and smooth (about 1 minute total).
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Bittersweet ChocolateBittersweet Chocolate
Heavy CreamHeavy Cream
ChocolateChocolate
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MicrowaveMicrowave
BowlBowl
12
Drizzle over the doughnuts.
DifficultyHard
Ready In34 m.
Servings12
Health Score5
Dish TypesSide Dish
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