Curry-Orange Chicken

Name: Curry-Orange Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 340 grams chicken breast tenders; 1 teaspoon curry powder; 2 Tbsps all-purpose flour; 1 Tbsp minced garlic; 2 medium sizes green bell peppers, cut into strips; 473 milliliters uncooked instant rice; 118 milliliters low-sodium chicken broth; 79 milliliters low-sugar orange marmalade; 1 teaspoon vegetable oil

Curry-Orange Chicken might be a good recipe to expand your main course recipe box. This recipe serves 4. Watching your figure? This dairy free recipe has 369 calories, 23g of protein, and 4g of fat per serving. This recipe covers 21% of your daily requirements of vitamins and minerals. 1 person found this recipe to be yummy and satisfying. If you have garlic, bell peppers, vegetable oil, and a few other ingredients on hand, you can make it. To use up the curry powder you could follow this main course with the Curry Ice Cream with Mango and Pistachio as a dessert. From preparation to the plate, this recipe takes around 45 minutes.