Curly Kale And Mung Bean Slaw

Name: Curly Kale And Mung Bean Slaw
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Global
Ingredients: 150 grams Chinese cabbage; 100 grams red cabbages, approximately ¼ of a small cabbage; 10 grams honey; 100 grams curly kale; 15 grams lime juice, about ½ lime; 100 grams bean shoots; 50 grams mung beans, plus extra for garnish; 40 grams toasted peanuts, plus extra for garnish; 10 grams rice wine vinegar; 15 grams sesame oil; 10 grams soy sauce; 100 grams white cabbage, approximately ¼ of a small cabbage

Curly Kale And Mung Bean Slaw is It will be a hit at your The Fourth Of July event. If you have bean shoots, sesame oil, cabbage, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 30 minutes.