Cucumber And Snap Pea Salad With Mint

Name: Cucumber And Snap Pea Salad With Mint
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Coarse salt and ground pepper; 2 larges cucumbers, peeled and thinly sliced; 1 Tbsp Dijon mustard; 177 milliliters small bunch mint leaves (about , torn; 1 Tbsp extra-virgin olive oil; 454 grams snap peas, trimmed (strings removed if necessary) and sliced on the diagonal into 1/2-inch pieces; 2 teaspoons white-wine vinegar

You can never have too many side dish recipes, so give Cucumber And Snap Pea Salad With Mint a try. This recipe serves 4. Watching your figure? This gluten free, primal, and whole 30 recipe has 105 calories, 5g of protein, and 4g of fat per serving. A mixture of white-wine vinegar, mint leaves, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes.