Crunchy Tuna-and-Almond Salad

Name: Crunchy Tuna-and-Almond Salad
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 6
Cuisine: Global
Ingredients: 2 ribs celery ribs, chopped; 118 milliliters chow mein noodles; 1 teaspoons curry powder; 0 teaspoons garlic powder; 1 Tbsp fresh lemon juice; 1 teaspoon grated lemon rind; 177 milliliters light mayonnaise; 283 grams package mixed salad greens; 283 grams 1/2 package frozen peas, thawed; 0 teaspoons pepper; 0 teaspoons salt; 59 milliliters slivered almonds, toasted; 369 grams solid white tuna in spring water, drained and flaked

Crunchy Tuna-and-Almond Salad is a dairy free and pescatarian main course. One serving contains 265 calories, 19g of protein, and 10g of fat. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes approximately 10 minutes. A mixture of salt, solid tunan in spring water, lemon juice, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the peas you could follow this main course with the Easy Peasy Strawberry Dessert as a dessert.

Instructions

Stir together first 5 ingredients in a large bowl until blended.

Equipment you will use

Bowl

Add tuna and next 4 ingredients; toss gently to coat.

Ingredients you will need

Tuna

Serve over greens.

Ingredients you will need

Greens

Sprinkle with almonds and noodles.

Ingredients you will need

Almonds

Pasta

Equipment

Bowl

Ingredients

Servings:

2ribs

celery ribs, chopped 118milliliters

chow mein noodles 1teaspoons

curry powder 0teaspoons

garlic powder 1Tbsp

fresh lemon juice 1teaspoon

grated lemon rind 177milliliters

light mayonnaise 283grams

package mixed salad greens 283grams

1/2 package frozen peas, thawed 0teaspoons

pepper 0teaspoons

salt 59milliliters

slivered almonds, toasted 369grams

solid white tuna in spring water, drained and flaked

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Raymond R Collection Merlot with a 4.1 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.