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Crunchy French Toast

Crunchy French Toast
Crunchy French Toast is a breakfast that serves 3. Watching your figure? This lacto ovo vegetarian recipe has 156 calories, 8g of protein, and 5g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. If you have of bread, milk, eggs, and a few other ingredients on hand, you can make it. Several people really liked this American dish. From preparation to the plate, this recipe takes roughly 40 minutes. Crunchy French Toast, Crunchy French Toast, and Crunchy Coconut French Toast are very similar to this recipe.

Instructions

1
Preheat oven, prepare baking sheet: Preheat oven to 400°F. Line a baking sheet with parchment paper or a silicone mat.
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Baking PaperBaking Paper
Baking SheetBaking Sheet
OvenOven
2
Lightly toast bread in oven: 
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ToastToast
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OvenOven
3
Put the bread pieces on a lined baking sheet into the warming oven (it does not need to be at full temperature) to toast lightly for 5 minutes. Cool the bread completely.
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BreadBread
ToastToast
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Baking SheetBaking Sheet
OvenOven
4
Crush the Corn Flakes: Seal the Corn Flakes in a heavy plastic bag. Crush them with a rolling pin to the size of rolled oats.
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Corn FlakesCorn Flakes
Rolled OatsRolled Oats
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Ziploc BagsZiploc Bags
Rolling PinRolling Pin
5
Pour into a pie pan or a shallow dish. Set aside.
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Pie FormPie Form
6
Soak bread slices in egg mixture: In a large bowl, whisk to mix the eggs, milk, flour and vanilla until blended. Be sure there are no lumps of unmixed flour.
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VanillaVanilla
BreadBread
All Purpose FlourAll Purpose Flour
EggEgg
MilkMilk
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WhiskWhisk
BowlBowl
7
Pour into a pie pan or shallow dish. In batches, lay the bread pieces in the egg mix. Soak about 1 minute on each side in the egg mixture. Be careful not to rip the bread.
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BreadBread
EggEgg
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Pie FormPie Form
8
Coat with crushed Cornflake crumbs: 
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Corn Flake CrumbsCorn Flake Crumbs
9
Place the bread pieces in the cornflake crumbs. Coat both sides with the crumbs.
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Corn Flake CrumbsCorn Flake Crumbs
BreadBread
10
Place on the lined baking sheet.
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Baking SheetBaking Sheet
1
Bake at 400°F for 10 minutes on one side. Then flip over with tongs or a spatula and bake another 5 to 10 minutes, until the crumbs begin to turn brown.
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OvenOven
SpatulaSpatula
TongsTongs
2
Eat warm with butter and pancake syrup.
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Table SyrupTable Syrup
ButterButter
DifficultyMedium
Ready In40 m.
Servings3
Health Score5
Vegetarian
CuisinesAmerican
DietsLacto Ovo Vegetarian
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