RecipesMagazine

Creamy Spinach Penne

Creamy Spinach Penne
Creamy Spinach Penne might be just the main course you are searching for. One serving contains 360 calories, 18g of protein, and 4g of fat. This recipe serves 6. Many people made this recipe, and 206 would say it hit the spot. A mixture of spinach, knudsen milkfat cottage cheese, basil leaves, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
Add spinach to large pan of boiling water; cook 1 min.
Ingredients you will need
SpinachSpinach
WaterWater
Equipment you will use
Frying PanFrying Pan
2
Remove spinach with slotted spoon. Reserve water in pan for cooking the pasta. Rinse spinach with cold water; drain well.
Ingredients you will need
SpinachSpinach
PastaPasta
WaterWater
Equipment you will use
Slotted SpoonSlotted Spoon
Frying PanFrying Pan
3
Meanwhile, return water to boil.
Ingredients you will need
WaterWater
4
Add pasta; cook 10 min. or just until tender. While pasta is cooking, blend garlic in blender until minced. Chop spinach.
Ingredients you will need
SpinachSpinach
GarlicGarlic
PastaPasta
Equipment you will use
BlenderBlender
5
Add to blender along with the cottage cheese and milk; blend until smooth. Blend in Parmesan and seasonings.
Ingredients you will need
Cottage CheeseCottage Cheese
SeasoningSeasoning
ParmesanParmesan
MilkMilk
Equipment you will use
BlenderBlender
6
Drain pasta; place in large bowl.
Ingredients you will need
PastaPasta
Equipment you will use
BowlBowl
7
Add spinach mixture and red peppers; mix lightly.
Ingredients you will need
Red PepperRed Pepper
SpinachSpinach
DifficultyMedium
Ready In30 m.
Servings6
Health Score73
Very Healthy
Dish TypesLunchMain CourseMain DishDinner
Santa Fe Enchilada Bake
Kabobs
Asian Barbecued Pork Loin
Mini Greek Burgers
South-Of-The-Border Meat Loaf
Curried Chicken and Grits Casserole
Aztec Casserole
Chipotle Beans and Rice
Creamy Clam Linguine
Grilled Turkey Sandwiches
Related recipes
Santa Fe Enchilada Bake
Red Velvet Cone Cakes
Kabobs
Frozen Meringue Cake
Magazine
Kabobs
Herb Dinner Rolls
Speedy Lemon Bread
$2/day Diet - Spanish Rice
Tennessee Peach Pudding
Asian Barbecued Pork Loin
Pumpkin Spice Cupcakes with Bourbon Brown Sugar Cream Cheese Frosting
Roasted Garlic and Eggplant Soup
Sweet Corn with Parmesan and Cilantro
Asian Quinoa