Creamy Sausage Dip
Creamy Sausage Dip might be a good recipe to expand your hor d'oeuvre recipe box. Watching your figure? This gluten free recipe has 688 calories, 34g of protein, and 49g of fat per serving. This recipe serves 3. This recipe covers 21% of your daily requirements of vitamins and minerals. Head to the store and pick up nonfat cream, green onions, mayonnaise, and a few other things to make it today. From preparation to the plate, this recipe takes about 30 minutes. It will be a hit at your The Super Bowl event.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
Place spicy pork sausage in a large, deep skillet. Cook over medium high heat until evenly brown.
Drain sausage and place in a large bowl.
Mix in 4 green onions, nonfat sour cream, low-fat mayonnaise, fat-free Parmesan cheese and pimento peppers.
Transfer sausage mixture to a medium baking dish.
Bake in the preheated oven 20 to 25 minutes, or until bubbly and lightly browned.
Garnish with remaining green onion and serve hot.