Creamy Dulce de Leche Pie

Creamy Dulce de Leche Pie
Creamy Dulce de Leche Pie requires about 1 hour and 20 minutes from start to finish. One portion of this dish contains around 2g of protein, 10g of fat, and a total of 158 calories. This recipe serves 20. This recipe covers 2% of your daily requirements of vitamins and minerals. A mixture of cool whip whipped topping, cocoa powder, ready-to-use graham cracker crumb crust, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Spread 3 Tbsp. caramel topping onto bottom of crust; sprinkle with 1/3 cup pecans.
Ingredients you will need
Caramel SauceCaramel Sauce
PecansPecans
CrustCrust
2
Mix cream cheese and 1/2 cup of the remaining caramel topping until blended. Stir in 2 cups whipped topping and chopped candy. Spoon into crust.
Ingredients you will need
Caramel SauceCaramel Sauce
Whipped ToppingWhipped Topping
Cream CheeseCream Cheese
CrustCrust
3
Top with remaining whipped topping and pecans. Sift cocoa powder over top.
Ingredients you will need
Whipped ToppingWhipped Topping
Cocoa PowderCocoa Powder
PecansPecans
4
Drizzle with remaining caramel topping. Refrigerate 1 hour.
Ingredients you will need
Caramel SauceCaramel Sauce
DifficultyExpert
Ready In1 h, 20 m.
Servings20
Health Score1
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