Creamy Cream Cheese Frosting
Creamy Cream Cheese Frosting is a gluten free recipe with 10 servings. One portion of this dish contains roughly 1g of protein, 6g of fat, and a total of 162 calories. This recipe covers 1% of your daily requirements of vitamins and minerals. Not a lot of people really liked this frosting. From preparation to the plate, this recipe takes around 10 minutes. A mixture of confectioners' sugar, cream cheese, whipped topping, and a handful of other ingredients are all it takes to make this recipe so scrumptious.
Instructions
In a large bowl, beat cream cheese and sugar until smooth. Fold in whipped topping.