Creamy Cheese Soup

Name: Creamy Cheese Soup
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter, cubed; 79 milliliters each chopped carrots, celery and green onions; 0 teaspoons cayenne pepper; 710 milliliters chicken broth; 177 milliliters all-purpose flour; 946 milliliters milk; 454 grams jar process cheese sauce; 237 milliliters chopped onion; 118 milliliters water

You can never have too many soup recipes, so give Creamy Cheese Soup a try. This recipe covers 9% of your daily requirements of vitamins and minerals. One serving contains 345 calories, 8g of protein, and 26g of fat. This recipe serves 8. From preparation to the plate, this recipe takes approximately 30 minutes. It can be enjoyed any time, but it is especially good for Autumn. It is a good option if you're following a vegetarian diet. If you have chicken broth, process cheese sauce, cayenne pepper, and a few other ingredients on hand, you can make it.