Creamy Cabbage

Name: Creamy Cabbage
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 4 bacon strips; 237 milliliters soft bread crumbs; 946 milliliters shredded cabbage; 1 Tbsp all-purpose flour; 237 milliliters milk; 0 teaspoons paprika; 0 teaspoons pepper; 1 teaspoons salt

Creamy Cabbage might be just the side dish you are searching for. This recipe serves 4. One portion of this dish contains around 9g of protein, 12g of fat, and a total of 260 calories. Head to the store and pick up pepper, bread crumbs, paprika, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 40 minutes.

Instructions

In a large saucepan, bring 1 in. of water and cabbage to a boil. Reduce heat; cover and simmer for 3-5 minutes or until crisp-tender; drain.

Ingredients you will need

Cabbage

Water

Equipment you will use

Sauce Pan

In a skillet, cook bacon over medium heat until crisp.

Ingredients you will need

Bacon

Equipment you will use

Frying Pan

Remove to paper towels; drain, reserving 1 tablespoons drippings. Stir the flour, salt, paprika and pepper into the drippings until smooth; gradually add milk. Bring to a boil; cook and stir for 1-2 minutes or until thickened.

Ingredients you will need

Paprika