Cranberry-White Chocolate Cookies

Name: Cranberry-White Chocolate Cookies
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 180
Cuisine: Southern
Ingredients: 1 teaspoon baking powder; 0 teaspoons baking soda; 118 milliliters butter, softened; 2 larges eggs; 591 milliliters all-purpose flour; 0 teaspoons salt; 315 milliliters sugar; 170 grams package sweetened dried cranberries; 355 milliliters white chocolate morsels

Cranberry-White Chocolate Cookies might be just the dessert you are searching for. This recipe serves 180. One serving contains 28 calories, 0g of protein, and 1g of fat. This recipe covers 0% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 27 minutes. If you have flour, baking soda, butter, and a few other ingredients on hand, you can make it.

Instructions

Combine flour and next 3 ingredients; set aside.

Ingredients you will need

All Purpose Flour

Beat butter at medium speed with an electric mixer until creamy; gradually add sugar, beating well.

Ingredients you will need

Butter

Sugar

Equipment you will use

Hand Mixer

Add eggs, 1 at a time, beating until blended after each addition.

Ingredients you will need

Egg

Add flour mixture to butter mixture gradually, beating at low speed until blended. Stir in white chocolate morsels and cranberries.

Ingredients you will need

White Chocolate Chips

Cranberries

Butter

All Purpose Flour

Drop cookie dough by heaping tablespoonfuls onto lightly greased baking sheets.

Ingredients you will need

Cookie Dough

Equipment you will use

Baking Sheet

Bake at 350 for 10 to 12 minutes or until lightly browned on bottom.

Equipment you will use

Oven

Remove to wire racks to cool completely.

Note: For testing purposes only, we used Craisins for sweetened dried cranberries.

Ingredients you will need

Craisins

Equipment

Hand Mixer

Baking Sheet

Oven

Ingredients

Servings:

1teaspoon

baking powder 0teaspoons

baking soda 118milliliters

butter, softened 2larges

eggs 591milliliters

all-purpose flour 0teaspoons

salt 315milliliters

sugar 170grams

package sweetened dried cranberries 355milliliters

white chocolate morsels

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are my top picks for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Maximin Grunhauser Herrenberg Riesling Kabinett with a 4.4 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.