Cranberry Sauce With Dried Figs

Name: Cranberry Sauce With Dried Figs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 1 bag fresh or frozen (thawed) cranberries; 59 milliliters dry red wine or cranberry juice; 237 milliliters ozs dried Calimyrna figs, halved (about; 118 milliliters sugar

Cranberry Sauce With Dried Figs might be just the side dish you are searching for. This recipe serves 10. Watching your figure? This gluten free and vegan recipe has 61 calories, 0g of protein, and 0g of fat per serving. A mixture of cranberries, cranberry juice, calimyrna figs, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes. It will be a hit at your Thanksgiving event.