Cranberry Sauce
Cranberry Sauce might be just the side dish you are searching for. This recipe serves 1. One portion of this dish contains about 2g of protein, 1g of fat, and a total of 144 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. If you have orange zest, ginger, granulated sugar, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. It will be a hit at your Thanksgiving event. From preparation to the plate, this recipe takes around 15 minutes.
Instructions
In a saucepan, combine sugar, orange zest, orange juice and ginger. Cook over medium heat, stirring, until sugar is dissolved, about 1 minute.
Add cranberries and cook until they pop, about 5 minutes. Stir in pecans.
Remove from heat and let cool.
Variation: If you dont care for pecans, substitute raisins, currants or blueberries.
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