Cranberry-pear Chutney

Name: Cranberry-pear Chutney
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 710 milliliters fresh cranberries; 59 milliliters dried pitted dates, coarsely chopped (about 5); 59 milliliters golden raisins; 1 Tbsp lemon zest, plus 1 Tbsp fresh lemon juice (1 lemon); 118 milliliters fresh orange juice; 3 firm pears, peeled and cored, cut into 1/2-inch dice; 237 milliliters sugar

You can never have too many condiment recipes, so give Cranberry-pear Chutney a try. One serving contains 149 calories, 1g of protein, and 0g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 10. If you have orange juice, pears, golden raisins, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 45 minutes.