Cranberry-Mint Iced Tea

Cranberry-Mint Iced Tea
You can never have too many beverage recipes, so give Cranberry-Mint Iced Tean a try. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 155 calories, 0g of protein, and 0g of fat per serving. This recipe covers 5% of your daily requirements of vitamins and minerals. This recipe serves 6. If you have cranberry juice cocktail, tea bags tea, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.

Instructions

1
Heat cranberry juice cocktail to boiling in 2-quart saucepan.
Ingredients you will need
Cranberry Juice CocktailCranberry Juice Cocktail
Equipment you will use
Sauce PanSauce Pan
2
Pour over tea bags and mint in 2-quart glass measuring cup or heatproof pitcher.
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Tea BagTea Bag
MintMint
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Measuring CupMeasuring Cup
3
Let steep 5 to 10 minutes.
4
Strain tea mixture. Stir in sugar.
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SugarSugar
TeaTea
5
Serve tea over ice.
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IceIce
TeaTea
6
Add more sugar if desired.
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SugarSugar
DifficultyEasy
Ready In15 m.
Servings6
Health Score5
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