Cran-Apple Kuchen

Cran-Apple Kuchen
Cran-Apple Kuchen might be just the side dish you are searching for. One serving contains 331 calories, 3g of protein, and 13g of fat. This recipe serves 12. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 1 hour and 40 minutes. Head to the store and pick up orange peel, butter, granulated sugar, and a few other things to make it today.

Instructions

1
Grease 9-inch cake pan or springform pan with butter.
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ButterButter
Equipment you will use
Springform PanSpringform Pan
2
In large bowl, mix 1 1/2 cups flour, 1/3 cup granulated sugar and the baking powder with whisk.
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Granulated SugarGranulated Sugar
Baking PowderBaking Powder
All Purpose FlourAll Purpose Flour
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WhiskWhisk
BowlBowl
3
Add cold cubed butter; cut in with pastry blender or 2 knives until coarse crumbs are formed.
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ButterButter
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BlenderBlender
4
In small bowl, beat 1 egg, the water and vanilla.
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VanillaVanilla
WaterWater
EggEgg
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BowlBowl
5
Pour over flour mixture, and stir until just moistened; mixture will be dry. Knead mixture until flour is incorporated and consistent dough forms. Press dough in bottom and 1 1/2 inches up side of pan. Refrigerate 15 minutes.
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DoughDough
All Purpose FlourAll Purpose Flour
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Frying PanFrying Pan
6
Place pecans, 1/2 cup granulated sugar, 3 tablespoons flour and the orange peel in food processor fitted with steel blade attachment. Cover; process until nuts are finely ground.
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Granulated SugarGranulated Sugar
Orange ZestOrange Zest
PecansPecans
All Purpose FlourAll Purpose Flour
NutsNuts
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Food ProcessorFood Processor
7
Add egg and softened butter; process again until blended.
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ButterButter
EggEgg
8
Spread mixture over chilled crust.
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CrustCrust
9
Heat oven to 350F.
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OvenOven
10
In medium bowl, mix cranberry sauce and orange juice until well combined and cranberry sauce is loosened.
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Cranberry SauceCranberry Sauce
Orange JuiceOrange Juice
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BowlBowl
11
Spread over nut mixture, leaving 1 inch border.
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SpreadSpread
12
Cut apples into quarters, and place them cored side down on cutting board.
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AppleApple
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Cutting BoardCutting Board
13
Cut thin lengthwise slits in each quarter cutting to, but not through the cored side. Arrange apple quarters around outside edge of dough crust so they are just touching.
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AppleApple
CrustCrust
DoughDough
14
Bake about 1 hour or until crust is lightly browned. Cool 10 minutes.
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CrustCrust
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OvenOven
15
Sprinkle with powdered sugar before serving. Store covered in refrigerator.
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Powdered SugarPowdered Sugar
DifficultyExpert
Ready In1 h, 40 m.
Servings12
Health Score1
Dish TypesSide Dish
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