Cousin David's Slow Cooker Brisket

Cousin David's Slow Cooker Brisket
The recipe Cousin David's Slow Cooker Brisket could satisfy your Jewish craving in approximately 10 hours and 5 minutes. This recipe serves 4. Watching your figure? This dairy free recipe has 730 calories, 76g of protein, and 26g of fat per serving. It is perfect for Hanukkah. A mixture of beef brisket, chili sauce, onion soup mix, and a handful of other ingredients are all it takes to make this recipe so flavorful. It works well as an expensive main course.

Instructions

1
Place the beef brisket into a slow cooker. In a medium bowl, mix together the chili sauce, onion soup mix, and garlic powder.
Ingredients you will need
Dry Onion Soup MixDry Onion Soup Mix
Garlic PowderGarlic Powder
Beef BrisketBeef Brisket
Chili SauceChili Sauce
Equipment you will use
Slow CookerSlow Cooker
BowlBowl
2
Pour over the brisket. Cover, and cook on the Low setting for 8 to 10 hours. Slice the brisket against the grain, and pour the gravy over the slices.
Ingredients you will need
GrainsGrains
GravyGravy
DifficultyExpert
Ready In10 hrs, 5 m.
Servings4
Health Score53
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