Corn on the Cob With Garlic Herb Butter (Crock Pot)

Name: Corn on the Cob With Garlic Herb Butter (Crock Pot)
Prep time: 4 h 10 min
Cook time: 4 h 10 min
Total time: 4 h 10 min
Yield: 4
Cuisine: American
Ingredients: 4 ears corn , husked; 2 Tbsps finely minced fresh parsley; 3 garlic cloves , minced; 4 servings salt and pepper , to taste; 118 milliliters unsalted butter , at room temperature

Corn on the Cob With Garlic Herb Butter (Crock Pot) might be just the side dish you are searching for. Watching your figure? This gluten free and vegetarian recipe has 285 calories, 3g of protein, and 24g of fat per serving. This recipe serves 4. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe is typical of American cuisine. Head to the store and pick up ears corn, parsley, butter, and a few other things to make it today. From preparation to the plate, this recipe takes around 4 hours and 10 minutes.