Cook the Book: Healthy and Delicious Artichoke, Oven-Roasted Tomato, and Goat Cheese Panini

Name: Cook the Book: Healthy and Delicious Artichoke, Oven-Roasted Tomato, and Goat Cheese Panini
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 six-inch lengths of baguette; 1 Tbsp finely chopped fresh basil; 85 grams fresh goat cheese; 1 six-ounce jar quartered marinated artichoke hearts, drained; 2 teaspoons extra-virgin olive oil; 10 oven-roasted tomato halves

Cook the Book: Healthy and Delicious Artichoke, Oven-Roasted Tomato, and Goat Cheese Panini might be just the main course you are searching for. This recipe serves 2. Watching your figure? This vegetarian recipe has 866 calories, 32g of protein, and 23g of fat per serving. Head to the store and pick up six-inch lengths of baguette, six-ounce jar marinated artichoke hearts, oven-roasted tomato halves, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes around 45 minutes.