Colorful Vegetable Lasagna

Name: Colorful Vegetable Lasagna
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 454 grams packages presliced cremini mushrooms; 1 large egg; 355 milliliters fat-free ricotta cheese; 3 garlic cloves, minced; 227 grams 12 precooked lasagna noodles (about; 1 liters Basic Marinara, divided; 237 milliliters chopped onion; 57 grams 1/2 cup grated fresh Parmesan cheese, divided; 227 grams cups shredded part-skim mozzarella cheese, divided; 237 milliliters chopped red bell pepper (about 1 medium); 237 milliliters chopped yellow bell pepper (about 1 medium); 1 liters medium zucchini, halved lengthwise and thinly sliced (about

You can never have too many main course recipes, so give Colorful Vegetable Lasagnan a try. This recipe serves 8. One portion of this dish contains about 23g of protein, 8g of fat, and a total of 333 calories. If you have onion, bell pepper, bell pepper, and a few other ingredients on hand, you can make it. It is a budget friendly recipe for fans of Mediterranean food. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Preheat oven to 35

Equipment you will use

Oven

Heat a large Dutch oven over medium-high heat. Coat pan with cooking spray.

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Cooking Spray

Equipment you will use

Dutch Oven

Frying Pan

Add bell peppers, onion, zucchini, and mushrooms; saut 10 minutes or until vegetables are crisp-tender and mushroom liquid evaporates.

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Bell Pepper

Vegetable

Mushrooms

Zucchini

Onion

Add garlic; saut 30 seconds.

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Garlic

Combine 1 1/2 cups mozzarella, ricotta, 1/4 cup Parmesan, and egg, stirring well.

Ingredients you will need

Mozzarella

Parmesan

Ricotta Cheese

Egg

Spread 1 cup Basic Marinara over bottom of a 13 x 9-inch baking dish coated with cooking spray; top with 3 noodles. Spoon 1 cup Basic Marinara evenly over noodles. Top evenly with one-third of ricotta mixture and one-third of vegetable mixture. Repeat layers twice, ending with noodles. Top with remaining 1 cup Basic Marinara.

Ingredients you will need

Cooking Spray

Vegetable

Pasta

Ricotta Cheese

Spread

Equipment you will use

Baking Pan

Sprinkle evenly with remaining 1/2 cup mozzarella and remaining 1/4 cup Parmesan. Cover and bake at 350 for 45 minutes. Uncover and bake an additional 10 minutes or until cheese melts.

Ingredients you will need

Mozzarella

Parmesan

Cheese